The refreshing flavor of this Slow Cooker Spiced Cranberry Chutney is the perfect addition to your holiday table! Made with fresh cranberries, golden raisins, and Granny Smith apples, this chutney is perfectly sweet with a hint of tartness that is extra refreshing.
Cranberry-Apple Chutney Recipe - This is delicious! After the first time we made this, we adopted it as a tradional recipe in our family. It is a wonderful alternative to the traditional homemade cranberry sauce.
This is an easy and surprisingly delicious way to get a dramatic-looking sweet-potato dish on the table with little fuss. The heat of the jalapeños in the chutney, mixed with aromatic vegetables and the sweetness of the dried fruit, gives the cranberries depth. A dollop of sour cream goes on the halved sweet potato, followed by a generous spoonful of chutney. (Photo: Jim Wilson/The New York Times)