Crawfish Monica - this recipe comes to you via the Times Picayune newspaper, and is pretty close to the real thing, which is copyrighted and not published! The dish is SO SO SO simple, yet so rich and yummy, your family will want you to make it all the time!
Cajun Crawfish Monica Recipe This is a very simple and elegant dish, and will impress your guests in a big way. It's also one of the most popular dishes served at the New Orleans Jazz and Heritage Festival; the line at the Crawfish Monica booth is one of longest on the Fairgrounds. If you don't have crawfish available in your area, it works well with shrimp, oysters or crabmeat.
Crawfish Monica - our favorite dish from the New Orleans Jazz Fest in a step-by-step "make at home" version! It's creamy, spicy as you want it to be, and way jazzy! Sub chicken if you are allergic or adverse to seafood. <3 <3
Smoky Mountain Café: Crawfish Monica, a Knock-Off, Maybe Better! Since 1981, the Hilzim's estimate they have served more than 1 million bowls of Crawfish Monica at the New Orleans Jazz and Heritage Festival held each spring. Crawfish Monica is no doubt the New Orleans Jazz Fest's most famous food.