Spicy California Shrimp Stack Cake: Though traditional California rolls use crab meat, this sushi cake puts a twist on the sushi roll by combining cucumber, avocado and brown rice with shrimp. Whatever protein you choose, don’t forget to top it off with spicy mayo, soy sauce and Furikake (a Japanese condiment made with seaweed, spices and sesame seeds). (via Skinny Taste)
Crazy milkshakes are all the hype in NYC, London, and Australia. Now you can skip the cross country flight AND 4-5 hour wait in line and make them right at home!! Such a fun idea for a party. MUST try this!!