Cheddar Bacon Ranch Pinwheels 2 packages (8 ounce each) cream cheese, regular or light, softened 1 cup mild cheddar cheese, shredded 1/2 cup cooked bacon, crumbled (about 5 slices) campaignIcon 1/2 teaspoon parsley flakes 1/2 teaspoon dill weed 1/2 teaspoon garlic powder 1/4 teaspoon onion powder Salt and pepper to taste 5 (10 inch each) flour tortillas

Cheddar Bacon Ranch Pinwheels

Cheddar Bacon Ranch Pinwheels 2 packages (8 ounce each) cream cheese, regular or light, softened 1 cup mild cheddar cheese, shredded 1/2 cup cooked bacon, crumbled (about 5 slices) campaignIcon 1/2 teaspoon parsley flakes 1/2 teaspoon dill weed 1/2 teaspoon garlic powder 1/4 teaspoon onion powder Salt and pepper to taste 5 (10 inch each) flour tortillas

Salsa/cream cheese pinwheels!10 large flour tortillas 1 cup chopped veggies - I like using red and green peppers, red onion, and celery. 1.5 blocks cream cheese, softened 1 package dry ranch dressing mix 1/4 cup salsa 1/2 cup shredded cheddar cheese

Salsa/cream cheese pinwheels!10 large flour tortillas 1 cup chopped veggies - I like using red and green peppers, red onion, and celery. 1.5 blocks cream cheese, softened 1 package dry ranch dressing mix 1/4 cup salsa 1/2 cup shredded cheddar cheese

These HAM and CHEESE PINWHEELS are made with seasoned cream cheese spread, fresh slices of deli ham and cheese and rolled up on tortillas and cut into pieces. The result is a fun appetizer or snack great for any occasion. This is the perfect quick and easy appetizer!

Ham and Cheese Pinwheels

These HAM and CHEESE PINWHEELS are made with seasoned cream cheese spread, fresh slices of deli ham and cheese and rolled up on tortillas and cut into pieces. The result is a fun appetizer or snack great for any occasion. This is the perfect quick and easy appetizer!

My all time favorite appetizer - cream cheese, feta & cranberry pinwheels

My all time favorite appetizer - cream cheese, feta & cranberry pinwheels

My family has been making these for years now, they are like crack. once you try it, you have to have more. But we don't bother with the pretty arrangement of them, we just cut them and stuff them in our faces.

Tortilla Pinwheels

My family has been making these for years now, they are like crack. once you try it, you have to have more. But we don't bother with the pretty arrangement of them, we just cut them and stuff them in our faces.

Vegetable Tortilla Roll Ups with cream cheese filling spread on tortillas, topped with veggies and cheese. Slice and serve. Just like veggie pizza!

Vegetable Tortilla Roll Ups

Vegetable Tortilla Roll Ups with cream cheese filling spread on tortillas, topped with veggies and cheese. Slice and serve. Just like veggie pizza!

Cream Cheese Ranch Roll-ups: Quick and easy, these are perfect for summer parties, and the first things to be eaten. #party #recipe #appetizer

Cream Cheese Ranch Roll-ups

Cream Cheese Ranch Roll-ups: Quick and easy, these are perfect for summer parties, and the first things to be eaten. #party #recipe #appetizer

Classic Turkey and Cheese Pinwheels. Cream cheese, lunch meat and some veggies wrapped in a tortilla.  Serve as an appetizer or snack. #appetizer #pinwheel #snack www.3glol.net

Classic Turkey and Cheese Pinwheels. Cream cheese, lunch meat and some veggies wrapped in a tortilla. Serve as an appetizer or snack. #appetizer #pinwheel #snack www.3glol.net

Cranberry cream cheese roll-ups. I had these at a church reception today and they were SOOOO good.

Simple & Delicious Cranberry Cream Cheese Pinwheels

Cranberry cream cheese roll-ups. I had these at a church reception today and they were SOOOO good.

Taco Rollups: 2 pkg cream cheese (1/3 less fat), 1/2 cup finely shredded Mexican 4 or Monterey Jack cheese, 1/4 cup chopped green onion, 1/2 pkg Hidden Valley Fiesta Ranch Seasoning (in the salad dressing aisle). Mix all together and spread evenly onto a medium sized tortilla or wrap. Then roll it up tightly and slowly, so it doesn't tear. Chill the roll-ups for 10-20 minutes uncovered. Slice the chilled roll-ups into one inch slices. | Mad Momma

Taco Rollups: 2 pkg cream cheese (1/3 less fat), 1/2 cup finely shredded Mexican 4 or Monterey Jack cheese, 1/4 cup chopped green onion, 1/2 pkg Hidden Valley Fiesta Ranch Seasoning (in the salad dressing aisle). Mix all together and spread evenly onto a medium sized tortilla or wrap. Then roll it up tightly and slowly, so it doesn't tear. Chill the roll-ups for 10-20 minutes uncovered. Slice the chilled roll-ups into one inch slices. | Mad Momma

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