Chinese Corn Soup Recipe Ingredients Chicken broth (You may use 2 large Campbell’s tetra packs or homemade) 1 large can cream corn (or 1 cup corn – see note in directions) 1 small pkg crab / pollock or shredded cooked chicken breast Dash Tabasco sauce 2 egg whites
Chicken and Sweetcorn Soup. AFTER COOKING: delicious and my boyfriend loved it. I omitted the sesame oil and only used canned cream & whole corn. And since we used extra chicken from another recipe, cheap, cheap, cheap.