32 calorie Crepes Ingredients: 1 1/3 cup Unsweetened Almond Milk 1 cup flour 2 egg whites ½ cup water Directions: * Mix all ingredients in a large mixing bowl * Preheat a large skillet with non-stick spray * Pour 3 tablespoons onto skill and move pan around to make a large circle with the crepe till it is paper-thin * Cook each side till Golden Brown
Banh xeo ("bahn SAY-oh") is a popular street snack in Vietnam, especially the south. The name means "sound crepe," and it indicates the sound the batter makes when it hits the hot skillet. The shrimp-studded crepe is rolled up in a leaf of lettuce and dipped in a flavorful lime-scented sauce before it gets popped in your mouth. Makes about 4 to 6 filled crepes Ingredients Crepe Batter
Quick and easy gluten free crepes are a cinch to make! Whip a few simple ingredients in your blender, pour into a skillet, cook, flip, and repeat. They're fold-able, roll-able, and perfect with any filling!