Same cake, different frosting, different candy, different nuts/chocolate chips, cookies, brownies, etc. Create different flavors with minimal differentiation in production. Create seasonal products. Use different sleeves! Easy, simple, UPGRADE!
This Halloween Cupcake in a Jar featuring Pumpkin Cake with Cinnamon Buttercream Frosting is a unique take on cupcakes, giving it a new look but with the same yummy taste! For more great Halloween Food ideas follow us at http://www.pinterest.com/2SistersCraft/