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Dominican Yucca Empanadas (Catibias)

Dominican Yucca Empanadas (Catibias) recipe | Yucca or tapioca empanadas are a crispy, gluten-free and delicious classic recipe from the Dominican Republic.

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Dominican Foods You MUST Try

One of the first things that most visitors to the Dominican Republic will learn is that La bandera dominicana, or “The Dominican Flag”, is also what Dominicans call the national standard lunchtime dish of rice, beans and meat, sometimes a.k.a. la comida or el almuerzo, or even el plato del día.

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Chicken Chicharrones

Chicken chicharrones is the Dominican Republic version of fried chicken marinateded in onion and garlic powder, oregano, vinegar and lime juice.

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Community Post: 45 Things To Eat & Drink In The Dominican Republic

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Albondigas de carne (Dominican Meatballs) in my latest ……. Home Cookin’ !!! (Great Homes, Great Food!!!) ... Dominican Cuisine in a tropical “Concrete Jungle”, Cabrera, Dominican Republic

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