Spicy Dragon Noodles - My Notes: very yummy and very easy. I halved the Sriracha and red pepper flakes to keep the heat down. I also like a little more sauce so I doubled it for this recipe. Added a grated carrot and purple cabbage strips because I had it on hand. Dave really liked it and it took less than 30 mins to make! SO EASY!
Chock-full of chicken, shrimp and veggies, these dragon noodles are a delicious way to turn your ramen noodle packages at home into a meal worth of guests. It comes with big, bold flavors everyone is sure to love.
Dragon Noodles - Ooooh lawdie. This is my new favorite quick fix! It takes about 15 minutes, is totally rich, flavorful, and SUPER SPICY. Like, “burn a hole through your stomach” spicy. Call me crazy, but sometimes I want that. No, I crave that.
Dragon Noodles - These were really tasty! I just used some fettuccine because it's what I had and it worked great! I was a little scared that it was going to be burn-your-face-off spicy, and don't get me wrong, it's very spicy, but it was totally manageable.