How to Dry Apricots - Line a baking sheet with parchment paper. & another site said (with oven) can use 175 degrees F and wait at least 10 hours, then check. Apricots should have most of the moisture removed, but still be pliable.
Making a delicious appetizer for a party doesn't have to be a struggle! Dried Apricot and Blue Cheese Canapes with Walnuts come together in no time. They are simple, yet elegant enough for any kind of party. Get the Recipe at TidyMom.net