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Thai-style duck stir-fry with lime. Quick asian stir fry ready in just 20 minutes, perfect for a mid week meal. Serves 2

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from Hunter Angler Gardener Cook

Duck Stir Fry with Green Onions

A simple, authentic Chinese duck stir fry with scallions. Recipe in Hunter Angler Gardener Cook: http://honest-food.net/

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from olive

Duck stir-fry with ginger and greens

Duck is easy to get right in this Asian stir fry with punchy ginger and pak choi. It's easy to make and super healthy - under 300 calories and only takes 15 minutes.

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from The Happy Foodie

Duck Stir-Fry with Plum Sauce

This recipe from Annabel Karmel's Busy Mum's Cookbook is an absolute delight. Give your stir-fry a sweet and sour edge with a dash of plum sauce, soy sauce and ginger. The oriental flavours go perfectly with rich, flavoursome duck breast. Serve with rice or stir-fried vegetables for a quick, delicious mid-week meal.

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Velveting Chicken for Chinese Stir-Fry | What is velveting chicken? It’s a process where you pre-cook marinated chicken so that when you use it in your stir fry recipes, it is tender, juicy and not over cooked or dried out.

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from The Gunny Sack

Stir Fry Sauce

This stir fry sauce was the BEST sauce I've ever made from scratch! I used it with stir fried chicken and veggies over noodles. Tasted like take-out! Followed the recipe exactly.

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from The Cozy Cook

Thai Basil Chicken Stir Fry

This Thai chicken stir fry has a perfect blend of 3 savory sauce combinations mixed with your favorite vegetables.

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from melaniecooks.com

Spicy Chicken Stir Fry Recipe With Onions And Peppers

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