The essential holiday classic - French's Green Been Casserole. French's Crispy Fried Onions with green beans, cream of mushroom soup, milk, and pepper come together to make a simple but delicious casserole. Just five minutes of prep and 35 minutes in the oven, this crunchy side dish is a quick and delicious family favorite. Mix, bake, stir and top--it's that easy
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Let’s be honest: The sides are the real stars of the Thanksgiving table! All you need is 4 simple ingredients (canned green beans, condensed cream of mushroom soup, milk and French-fried onions) to craft this spectacular, creamy veggie dish—one of our most-pinned Thanksgiving recipes. Click through for the full recipe and to watch the how-to video.
This is the recipe that I just used and tweeted a bit. I used 2 cans of green beans (French cut or regular are fine), 1 can of cr. of mushroom soup, then I added 1/2 cup milk. I did not microwave anything. I just mixed it all up in a bowl and added black pepper to taste. I mixed in some of the cheddar and french fried onions and then put some on top, as well. I baked at 350 for 30 min. Enjoy!