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Recipe for one of Hong Kong's favorite foods. We are talking about the Egg Tarts from the famous Tai Cheong bakery. One of the egg tart expert there reveals the recipe. Tai Cheong’s cookie-crust is really very different from the other bakeries (uses half butter and half margarine).

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Custard tart

This egg custard tart recipe is the king of all custard tart recipes - created by the legendary Marcus Wareing it has been served to the Queen. A custard tart fit for royalty.

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Portuguese Custard Tarts

This is the authentic Portuguese Custard Tarts recipe, used by a bakery in Lisbon. Use the 6 tips provided in the recipe to make a perfectly crisp and nicely browned custard tart without hassle.

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Try These Hong Kong-Style Egg Tarts And Try Not To Melt

Just absolutely stunningly beautiful. But Video and Recipe do not match - need some .adjustments

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Egg custard tarts

These elegant golden tartlets are perfect to finish off a dinner party or as an afternoon treat with coffee

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