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Chinese Restaurant Sweet and Sour Sauce. Didn't realize it was this simple. 1 cup sugar 1/2 cup vinegar(white or rice) 1/2 cup water 3 T. Ketchup(shut up!) 1T. cornstarch

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from Food.com

Thai Dipping Sauce for Spring Wrap or Egg Rolls

Thai Dipping Sauce for Spring Wrap or Egg Rolls from Food.com: Turned out yummy with fresh spring rolls for dinner! This is very tasty and low fat dipping sauce - use this as a dip for a variety of appetizers or as a sauce to go with stir fry.

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from Mostly Homemade Mom

Eggroll in a Bowl

Eggroll in a Bowl - All the flavors of a traditional eggroll, cooked in a skillet, without the fried wrapper! Quick and absolutely delicious!

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from BigOven.com

Asian Dipping Sauce

Asian Dipping Sauce on BigOven: This will put a smile on your face. I use this dipping sauce as a marinade as well. You can even use it as a basting sauce for chicken, shrimp, and even beef! But I love Chinese dumplings and this is where it gets used the most. Try to make a few hours ahead and serve at room temperature.

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from Dinner, then Dessert

Panda Express Sweet and Sour Sauce (Copycat)

Panda Express Sweet and Sour Sauce is the perfect classic Chinese takeout dipping sauce that is bright red in color, sweet and acidic. The perfect dipping sauce for egg rolls, wontons and crispy wonton strips.

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Baked Vegetable Egg Rolls: Recipe by For the Love of Cooking ... I Love this recipe since the egg roll wraps can really be filled with whatever you want. So many possibilities for this recipe.

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from southyourmouth.com

Egg Roll Stir-Fry

Egg Roll Stir-Fry: all the flavor of an egg roll without the wrapper! Like an unstuffed egg roll in a bowl. So delicious!

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