The results for different types of Pie Crust Washes (egg, butter, cream). Very informative!

The results for different types of Pie Crust Washes (egg, butter, cream). Very informative!

All it takes is 30 minutes to prepare these Blueberry Lemon Hand Pies with their flaky crust and citrus glaze!

All it takes is 30 minutes to prepare these Blueberry Lemon Hand Pies with their flaky crust and citrus glaze!

Par baking      Use an egg wash. This will keep your crust from getting soggy after you fill it. Simply brush the base of the crust lightly with an egg wash when it comes out of the oven, then return the pie to the oven just to set the egg, about 30 seconds to 1 minute. Egg whites work best here because they don’t have the high fat content of yolks and therefore won’t brown, but I tend to have regular egg wash on hand, so I usually just use that.      For fruit pies that are made ahead of…

Par baking Use an egg wash. This will keep your crust from getting soggy after you fill it. Simply brush the base of the crust lightly with an egg wash when it comes out of the oven, then return the pie to the oven just to set the egg, about 30 seconds to 1 minute. Egg whites work best here because they don’t have the high fat content of yolks and therefore won’t brown, but I tend to have regular egg wash on hand, so I usually just use that. For fruit pies that are made ahead of…

PUFF PASTRY APPLE ROSETTES Recipe  Sub egg wash for fruit spread or honey/agave cinnamon mix

PUFF PASTRY APPLE ROSETTES Recipe Sub egg wash for fruit spread or honey/agave cinnamon mix

How To Make: Homemade Handpies | marthastewart.com | can be made #gf by using GF pie crust and #vegan by substituting sour cream and butter for vegan options and omitting egg wash.

How To Make: Homemade Handpies | marthastewart.com | can be made #gf by using GF pie crust and #vegan by substituting sour cream and butter for vegan options and omitting egg wash.

6. Falling Leaves You’ll fall in love with this design! Lay dough on a Pastry Mat and cut out about 24 leaves with the leaf Creative Cutter. You can use the releasing end of the Cake Tester & Releaser to create the design detail on the leaves. Press your crust into a pie pan and line the rim with the cutouts, attaching with egg wash or a bit of water. Brush with egg wash before baking to enhance the leaf detail.  Tool to use: Creative Cutter Set

6. Falling Leaves You’ll fall in love with this design! Lay dough on a Pastry Mat and cut out about 24 leaves with the leaf Creative Cutter. You can use the releasing end of the Cake Tester & Releaser to create the design detail on the leaves. Press your crust into a pie pan and line the rim with the cutouts, attaching with egg wash or a bit of water. Brush with egg wash before baking to enhance the leaf detail. Tool to use: Creative Cutter Set

When it comes to pie recipes, this classic coconut pie recipe takes the blue ribbon. The use of a refrigerated pie crust makes it easy and the whipped cream makes it stunning.

When it comes to pie recipes, this classic coconut pie recipe takes the blue ribbon. The use of a refrigerated pie crust makes it easy and the whipped cream makes it stunning.

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