Lavender honey roast duck for two at Eleven Madison Park.     I ate this during my birthday lunch in November 2011.

Lavender honey roast duck for two at Eleven Madison Park. I ate this during my birthday lunch in November 2011.

3 - ELEVEN MADISON PARK Roasted Muscovy Duck with Lavender Honey, Turnips and Figs. Elite Traveler Top 100 Restaurants in the World 2016.

3 - ELEVEN MADISON PARK Roasted Muscovy Duck with Lavender Honey, Turnips and Figs. Elite Traveler Top 100 Restaurants in the World 2016.

L'art dans vos assiettes. Venez dresser et shooter comme un chef !

L' assiette gastronomique en photos! - Archzine.fr

Got to get on this line...Eleven Madison Park Adding History in 4-Hour Meal - NYTimes.com

Eleven Madison Park Adding History in 4-Hour Meal

Got to get on this line...Eleven Madison Park Adding History in 4-Hour Meal - NYTimes.com

Another pea soup you'd have to compare briefly to Campbell's.

WATCH: Eleven Madison Park's Stunning Cookbook Trailer

At the end of every meal at the restaurant Eleven Madison Park, in Manhattan, guests are presented with a small gift: a jar of granola for tomorrow’s breakfast It is classic Alpine fare, taken straight from the chef Daniel Humm’s childhood in Zurich The rolled oats are golden with brown sugar and a hint of maple, with salt and a wisp of olive oil for depth

At the end of every meal at the restaurant Eleven Madison Park, in Manhattan, guests are presented with a small gift: a jar of granola for tomorrow’s breakfast It is classic Alpine fare, taken straight from the chef Daniel Humm’s childhood in Zurich The rolled oats are golden with brown sugar and a hint of maple, with salt and a wisp of olive oil for depth

eleven-madison-park-food-dessert

eleven-madison-park-food-dessert

James Beard award winning Pastry Chef Angela Pinkerton is a consultant for new and existing pastry kitchens in the San Francisco Bay area. Innovative ideas and solutions for restaurants, hotels, bakeries and cafes - giving your guests the perfect finish.

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