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The best grilled cheese sandwich you will ever had made a bit healthier with spinach !. Check out my secret triple cheese combo to create THE MOST gooey spinach grilled cheese sandwich EVER with crispy grilled bread. Best comfort food on earth!
from SWEETASHONEY

Spinach Grilled cheese sandwich recipe| Grilled Cheese sammies

The best grilled cheese sandwich you will ever had made a bit healthier with spinach !. Check out my secret triple cheese combo to create THE MOST gooey spinach grilled cheese sandwich EVER with crispy grilled bread. Best comfort food on earth!

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from About.com Food

What is Emmental Cheese, and What Is it Good For?

Emmental cheese is a type of Swiss cheese that melts well and features a nutty, buttery flavor. It's one of two main cheeses used for making fondue.

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from Lady and Pups – an angry food blog

HERB GNOCCHI W/ MID-SEASON GREENS

HERB GNOCCHI W/ MID-SEASON GREENS. Ingre: Dijon mustard, chives, fennel, coriander, emmental cheese, eggs, anchovy, ground pork, cornstarch, shallots, shiitake mushrooms, kale, peas, chicken stock, parmigiano, creme fraiche or sour cream

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from Plated Cravings

Cheese Spaetzle

Cheese Spaetzle (Käsespätzle) is the German version of Mac and Cheese! Made with german egg noodles and Emmental cheese. This Bavarian dish is special enough for an Oktoberfest party but so easy that you can make it every day!

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from Taste of Home

Swiss Potato Soup

Swiss Potato Soup comes from the Swiss region of Emmental, and is usually garnished with bacon, Dijon mustard or blue cheese. Source: http://www.tasteofhome.com/Recipes/Swiss-Potato-Soup

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Croque Monsieurs.....is a grilled ham and cheese sandwich. It originated in French cafés and bars as a quick snack. Typically, Emmental or Gruyère cheese is used. The sandwich's first recorded appearance on a Parisian café menu was in 1910.

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French Cheese Pull-Apart Bread                                                                                                                                                                                 More
from BuzzFeed

This French Pull-Apart Bread Is So Great You're Going To Love It

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