A beautifully simple dish from Eric Chavot, this rustic cod with lentils recipe is a true winter warmer.
Cod with Lentils Recipe - Great British Chefs
Classic Crème Brûlée Recipe - Great British Chefs
Inspired by his early career, Eric Chavot dishes out the perfect recipe for sole grenobloise.
Classic French recipe from chef Eric Chavot for blanquette de veau.
A classic blanquette de veau recipe, the French veal ragout, with veal belly from chef Eric Chavot.
Eric Chavot presents the definitive recipe for this iconic French dessert-Cambridge burnt cream
This comforting cod dish from Eric Chavot is a perfect meal for a cold winter's night, pairing the firm white fish with flavoursome lentils and pancetta
French chef Eric Chavot creates a delicious grilled sea bream recipe.