White Bean and Escarole Soup - escarole, garlic cloves, crushed red pepper, cannelloni beans, chicken/vegetable stock, sea salt & pepper, olive oil, grated pecorino romano cheese (optional)

White Bean and Escarole Soup - escarole, garlic cloves, crushed red pepper, cannelloni beans, chicken/vegetable stock, sea salt & pepper, olive oil, grated pecorino romano cheese (optional)

It was a soupy weekend. The rain was coming down and the air was starting to chill down again. We decided to make a big pot of the family Escarole Soup recipe and have some friends over for dinner. This nourishing soup is easy to make, and it always pleases a hungry, soggy crowd.

It was a soupy weekend. The rain was coming down and the air was starting to chill down again. We decided to make a big pot of the family Escarole Soup recipe and have some friends over for dinner. This nourishing soup is easy to make, and it always pleases a hungry, soggy crowd.

Turkey-escarole soup is the kind of soup you crave in cold weather, and it's packed with dark leafy greens.

Turkey-escarole soup is the kind of soup you crave in cold weather, and it's packed with dark leafy greens.

Straciatella with Escarole  Straciatella is the Italian version of egg drop soup. The straciatella are the "little rags" of egg that form when beaten egg is drizzled into hot broth.

Straciatella with Escarole Straciatella is the Italian version of egg drop soup. The straciatella are the "little rags" of egg that form when beaten egg is drizzled into hot broth.

NYT Cooking: The combination of legumes and bitter greens like escarole is common in southern Italy. Escarole is a bitter lettuce that looks a little bit like frisée but with wider, tougher leaves. It’s high in vitamin A and a good source of iron and potassium. This recipe is adapted from one in “Cucina Rustica,” by Evan Kleiman and Viana La Place. If you can't find escarole, y...

NYT Cooking: The combination of legumes and bitter greens like escarole is common in southern Italy. Escarole is a bitter lettuce that looks a little bit like frisée but with wider, tougher leaves. It’s high in vitamin A and a good source of iron and potassium. This recipe is adapted from one in “Cucina Rustica,” by Evan Kleiman and Viana La Place. If you can't find escarole, y...

Navy Bean Sausage and Escarole Soup - Inexpensive and super easy to make -- this is comfort food at it's best!

Navy Bean Sausage and Escarole Soup - Inexpensive and super easy to make -- this is comfort food at it's best!

Easy Chicken-Escarole Soup recipe from Food Network Kitchen via Food Network  Note to self: Add vermicelli

Easy Chicken-Escarole Soup recipe from Food Network Kitchen via Food Network Note to self: Add vermicelli

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