This is a brochure where students write about the five food groups. I can compile my information using the website for Choose My Plate (www. This brochure will be completed during a unit on healthy eating
Summary meal plans for children based on USDA My Plate Food Guidelines. Meal plans designed to help younger children two to three years old eat a well balanced meals with proper portions from each of the food groups.
Resources for teaching students about measuring ingredients for healthy food meals and how to cooking healthier recipes with free classroom cooking measurements activities, healthy cooking and measuring volumes learning pages and worksheets.
Guideline 2 recommends we enjoy a wide variety of nutritious foods from the five groups every day The key to eating well is to enjoy a variety of nutritious foods from each of the Five Food Groups. These Five Food Groups make up the Australian Guide