Grilled Marinated Flank Steak ~ A melt in your mouth flank steak that is cooked quickly with a high heat. The marinade of soy sauce, honey and garlic does the trick for this cut of meat. ~ SimplyRecipes.com
Marinated Southwest Flat Iron Steak - a melt in your mouth Flat Iron Steak that is grilled over high heat. A marinade including chili powder, brown sugar, and garlic is perfect for this cut of meat. Serve with an extra spritz of lime juice and fries!
Grilled Flat Iron Steak with Chimichurri Sauce is a special way to cook beef on the grill, and this tasty dinner is low-carb, Keto, low-glycemic, gluten-free, Paleo, Whoel 30, and South Beach Diet friendly! [found on KalynsKitchen.com]
The Tastiest Grilled flat iron steak (gluten free, paleo option)
Best Steak Marinade in Existence - I mean, with a name like “Best Steak Marinade in Existence” how could I not test it out? I have to admit, this actually might be the best steak marinade I’ve ever had. It is packed full of flavor and doesn’t use any crazy ingredients.
Tender, juicy flat iron steak is marinated in a mixture of Lea & Perrins® Worcestershire Sauce, balsamic vinegar and Dijon mustard for tangy, steakhouse flavor that's certain to become your new grilling favorite.