Easy-Glide Fondant Smoother Essential tool for shaping and smoothing rolled fondant on your cake. Works great on top, edges and sides! Shapes fondant to sides of cake so that no puffed areas appear. Trim off excess with a sharp knife. 6 1/4 in. long x 3 1/4 in. wide.
Apply a thin layer of frosting to your cake prior to covering with rolled fondant; this will help the fondant stick. Then, use this fondant smoother to help you easily apply the fondant to the cake while getting rid of wrinkles and puffed areas. Quickly cut strips or trim excess rolled fondant from covered cake bases with a fondant cutter. Visit your local Michaels store or Michaels.com to inspire your inner Cake Boss.