Meyer Lemon Lavender Jam from Food in Jars. It is four-ingredient magic!
small batch canning is extremely practical and easy to do - it takes just a few minutes to prepare and preserve a few jars of fruits and veggies (about 1/2 the time it takes to make a batch of cookies or bake a cake...)
Food in Jars - A blog dedicated to canning, preserving, and pantry staples made from scratch.
Taco Salad in a Jar -- This quick and easy lunch recipe is not only delicious, it's packed with healthy food! Layers of lettuce, tomatoes, beans and more!
Honey-Sweetened Peach Chutney. A great way to preserve peaches from our CT Apple orchards
Unfancy Pickled Jalapeno Peppers - Food in Jars | Food in Jars
This didn't set. My pectin may have been too old. It's now named pear vanilla sauce, but the flavor is spectacular. I will peel the pears next time.
Urban perserving: refrigerator dill pickles. Must try this recipe
Pear Vanilla Jam: the best jam I've made to date. I'm planning on doubling or tripling this recipe for holiday gifts.
Spicy Peach and Yellow Tomato Jam From Marisa at Foodinjars