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Simple, Pan-Fried Pork Chops

Pan fried pork chops - Pioneer Woman. Can't wait to try! I'm making them tonight, may have to bake them off at the end, my chops are thicker. Baked potatoes with cheese and bacon and a salad... Sounds like a fantastic dinner I'm going to thoroughly enjoy!

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Country Fried Pork Chops: eggs, flour, salt, pepper, garlic and onion powder. In a large skillet with a lid, heat oil over medium heat. Prepare egg wash: In a small bowl, mix eggs. Prepare coating:in a large bowl mix flour, salt, onion powder, garlic powder, and pepper. 1.Egg wash. 2.Flour mixture. 3.Fry.

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Southern Fried Pork Chops

Southern Fried Pork Chops thin cut, bone-in pork chops •Seasoned salt and pepper cup buttermilk cup self-rising flour (I use White Lily) •Vegetable oil

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Tonkatsu

Tonkatsu - Tonkatsu is crispy and crunchy Japanese fried pork cutlet with bread crumbs or panko. Easy and the best tonkatsu recipe ever | rasamalaysia.com

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Spicy Fried Pork Chops....Gus loved these!! The hot sauce really is the key!

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