Japanese Konnyaku jellies with fresh fruit pieces inside are absolutely the way to go with refreshing desserts in Summer. Recipe included.

Japanese Konnyaku jellies with fresh fruit pieces inside are absolutely the way to go with refreshing desserts in Summer. Recipe included.

Fruit Jelly (フルーツ寒天) | Easy Japanese Recipes at JustOneCookbook.com

Fruit Jelly

Fruit Jelly (フルーツ寒天) | Easy Japanese Recipes at JustOneCookbook.com

Cloud Jellies- a lunchbox recipe that's good for you! Yummy fruit and yoghurt goodness!

Cloud Jellies

Cloud Jellies- a lunchbox recipe that's good for you! Yummy fruit and yoghurt goodness!

~Mulberry Jam Recipe without pectin.  I have three mulberry trees and to watch all this beautiful fruit go to waste would just be wrong (:

Mulberry Jam

~Mulberry Jam Recipe without pectin. I have three mulberry trees and to watch all this beautiful fruit go to waste would just be wrong (:

See how easy it is to go from fruit to homemade jelly. Fruit is in season right now. Here is my mom's recipe for perfect jelly every time. Learn how to make homemade jelly for the best tasting jelly you can't buy at the store.

See how easy it is to go from fruit to homemade jelly. Fruit is in season right now. Here is my mom's recipe for perfect jelly every time. Learn how to make homemade jelly for the best tasting jelly you can't buy at the store.

What is this?!  I want to eat it now.  I clicked on it and was hoping it would take me to a recipe, but it didn't.  Says it's dragon fruit jelly.

What is this?! I want to eat it now. I clicked on it and was hoping it would take me to a recipe, but it didn't. Says it's dragon fruit jelly.

Japanese Konnyaku Jellies - Gel sweets with fruit inside. Similar to jello, just slightly different.  Easy to make.  Ingredients: konnyaku powder gel mix, citric acid, hot water, fruits. Fyi, konnyaku is a digestible starch made from a plant. It is considered safe to eat and is used in numerous Asian recipes. It makes both savory and sweet foods, for example, noodles and jelled cubes for soups.

Japanese Konnyaku Jellies - Gel sweets with fruit inside. Similar to jello, just slightly different. Easy to make. Ingredients: konnyaku powder gel mix, citric acid, hot water, fruits. Fyi, konnyaku is a digestible starch made from a plant. It is considered safe to eat and is used in numerous Asian recipes. It makes both savory and sweet foods, for example, noodles and jelled cubes for soups.

Blackberry Jalapeno Pepper Jelly Recipe - a really simple recipe to make the sweetest jelly around - with a hint of heat!

Blackberry Jalapeno Pepper Jelly

Blackberry Jalapeno Pepper Jelly Recipe - a really simple recipe to make the sweetest jelly around - with a hint of heat!

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