Mini Fruit Pizza Cookie Cups - thinking about using vanilla pudding instead of cream cheese for the filling.

Mini Fruit Pizza Cookie Cups - thinking about using vanilla pudding instead of cream cheese for the filling.

1 small package Pillsbury sugar cookie dough, 8 oz package cream cheese (softened), 1 lg container cool whip, 4 cups of fruit. Cook sugar cookie dough as small cups at 350 about 6-7 minutes, do not over cook. Whip softened cream cheese then add in cool whip until nice & smooth. Place in Ziploc bag, cut off tip, pipe frosting. Decorate with fruit

Mini Deep Dish Fruit Pizzas

1 small package Pillsbury sugar cookie dough, 8 oz package cream cheese (softened), 1 lg container cool whip, 4 cups of fruit. Cook sugar cookie dough as small cups at 350 about 6-7 minutes, do not over cook. Whip softened cream cheese then add in cool whip until nice & smooth. Place in Ziploc bag, cut off tip, pipe frosting. Decorate with fruit

Fruit Pizza Cupcakes – a great dessert idea for a party!

Fruit Pizza Cupcakes

Individual Fruit Pizza Cups

Individual Fruit Pizza Cups (Stop Lookin'. Get Cookin'.)

Ok I made this for supper with strawberries, peaches, blackberries, and kiwi fruits. I couldn't find whip cream so I used whipping cream about an 8th cup (2 spoonfulls) of sugar and just a dash of vanilla, got that all whipped up and added just about 1/2 of a whipped cream cheese tub... YUM-O!

Ok I made this for supper with strawberries, peaches, blackberries, and kiwi fruits. I couldn't find whip cream so I used whipping cream about an 8th cup (2 spoonfulls) of sugar and just a dash of vanilla, got that all whipped up and added just about 1/2 of a whipped cream cheese tub... YUM-O!

Fruit Cheesecake Sugar Cookie Cups

Fruit Cheesecake Sugar Cookie Cups

Fruit Cheesecake Sugar Cookies Cups - shortcut method: use premade cheesecake filling (or just mix one can of sweetened condensed milk with softened cream cheese) and refrigerated sugar cookie dough . So easy!

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