Recipe for Chinese Style Fried Baby Back Ribs •Marinade •1 tablespoon oyster sauce •1 tablespoon hoisin sauce •1 teaspoon chinese cooking wine •1 teaspoon worcestershire sauce •1/2 teaspoon salt •liberal dashes of white pepper powder •1 teaspoon of cornstarch
Fried Chicken and Waffles Grilled Cheese // I can't believe this exists. The recipe uses ranch dressing and cherries too! Weird flavor combos...but it looks like one of those things you just HAVE to try one time in your life.
Fried Baby Artichokes | In San Francisco, I would frequent a Spanish Tapas restaurant called Esperpento, where they had a dish called Alcachofas a la Plancha – which translates to “an artichoke dish that gives you midnight cravings that Godiva chocolate cannot even cure.” | From: steamykitchen.com