Grilled Pork Tenderloin 1 1/2 - 2 lb. pork tenderloin 2 T. olive oil 2 T. balsamic vinegar 1 tsp. soy sauce 4 cloves garlic, chopped 1/2 tsp. black pepper Whisk together the olive oil, vinegar, soy sauce, garlic and pepper. Place the tenderloin in a Ziploc bag and pour in the marinade. Marinate for at least 2-3 hours, the longer the better. Fire up the grill, you want the heat to be at least 400 degrees. Remove the pork loin and place on the grill, cooking for approx. 30-35 minutes…
Sunday One grill by Emo Design... Sunday grill from Emo Design introduces a revolution for the barbecue market. One, the new range of fixed barbecues, thanks to the patented system Duo, permits to choose from 3 different ways of cooking - the traditional wood or charcoal or the convenience of gas cooking.
Building outdoor kitchen bbq having fun and saving thousands
Years after years we& been looking at expensive BBQ islands in the showrooms. Shiny and poorly built with plastic tops and sides spray-painted to create illusion of stucco finish they were falling apart on my friends& backyards after one season in.