general tso sauce:whisk together 1 cup low sodium chicken broth, 1 tsp vietnamese chili garlic paste found in the asian aisle of grocery store,3 tbsp sugar,1/4cup soy sauce,1 tbsp corn starch.heat a dash of canola oil in a large sucepan. add 2tbsp ginger finely chopped and 2 cloves garlic minced and cook until fragrant, about 2 minutes. stir in general tso sauce and cook until thick and glossy. keep sauce warm over low heat
A delicious Skinny Slow Cooker General Tso's Chicken coated in a sweet, savory and spicy sauce that is even better than your local takeout restaurant! Best of all, it's full of authentic flavors and super easy to make with just 15 minutes of prep time. Skip that takeout menu! This is so much better and healthier! With gluten free and paleo friendly options.