How to Make a Simple Cake Glaze:  Melt 1/4 cup (4 tablespoons) of butter in a saucepan or microwave.  Sift 2 cups of powdered sugar into a medium size bowl.  Add the melted butter to the powdered sugar.  Add 2 tablespoons of milk.  If desired, 1/2 teaspoon of vanilla for flavor.  Beat until smooth and creamy, adding a little more milk if necessary.  Drizzle over a cooled cake.  Tip:  Substitute citrus juice for the milk and add a little grated zest for a citrus glaze.

How to Make a Simple Cake Glaze: Melt 1/4 cup (4 tablespoons) of butter in a saucepan or microwave. Sift 2 cups of powdered sugar into a medium size bowl. Add the melted butter to the powdered sugar. Add 2 tablespoons of milk. If desired, 1/2 teaspoon of vanilla for flavor. Beat until smooth and creamy, adding a little more milk if necessary. Drizzle over a cooled cake. Tip: Substitute citrus juice for the milk and add a little grated zest for a citrus glaze.

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Powdered Sugar Glaze from Food.com:   								I don't remember where I got this recipe, but it's so sweet and simple, good for pound cakes, cinnamon rolls, whatever your little heart desires.

Powdered Sugar Glaze from Food.com: I don't remember where I got this recipe, but it's so sweet and simple, good for pound cakes, cinnamon rolls, whatever your little heart desires.

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This orange glaze recipe makes a nice thick glaze that you can use on cakes, cheesecakes and other desserts.. Orange Glaze For Cake Recipe from Grandmothers Kitchen.

This orange glaze recipe makes a nice thick glaze that you can use on cakes, cheesecakes and other desserts.. Orange Glaze For Cake Recipe from Grandmothers Kitchen.

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Vanilla Almond Glaze Recipe for Louisiana Crunch Cake  - Food.com - 443319 TwinGodesses

Vanilla Almond Glaze Recipe for Louisiana Crunch Cake - Food.com - 443319 TwinGodesses

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Cream Cheese Pound Cake - Try making it with a citrus-flavored glaze. Substitute lemon or orange juice for milk in the glaze. Add fresh citrus zest into the batter and/or glaze.

Cream Cheese Pound Cake - Try making it with a citrus-flavored glaze. Substitute lemon or orange juice for milk in the glaze. Add fresh citrus zest into the batter and/or glaze.

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This Kentucky Butter Cake is CRAZY moist, buttery and coated with a sweet buttery glaze that crusts the outside and soaks into the cake making it amazing for days. Simply amazing!

This Kentucky Butter Cake is CRAZY moist, buttery and coated with a sweet buttery glaze that crusts the outside and soaks into the cake making it amazing for days. Simply amazing!

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