Candy Mirror Glaze Recipe - Make this trendy glaze to cover all your awesome cakes and treats. Named because its shiny surface reflects light, you will learn how the icing colors and the Candy Melts candy blend together and customize your cake. Serve this for special occasions, milestone birthdays and grand celebrations for adults and kids alike.
Powdered Sugar Icing/Glaze1/3 cup stick margarine or butter 2 cups powdered sugar 1 1/2 teaspoons vanilla 2-4 tablespoons water Preparation: Melt margarine in a saucepan. Stir in powdered sugar and vanilla. Add water, 1 tablespoon at a time, and mix until smooth and of desired consistency (a thick syrup). Drizzle over cooled cake. (This will glaze one 12-cup bundt cake or a 10-inch angel food cake.)
Peach Pie Scones with a Vanilla Glaze: These peaches 'n cream scones taste just like homemade peach pie! | www.alattefood.com | If you love this, check out this board: https://www.pinterest.com/ALatteFood/a-latte-food-from-the-blog/