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These tender, buttery scones are gluten-free. Really

GF Scones. 1 3/4 cups King Arthur Gluten-Free Multi-Purpose Flour or 2 1/4 cups brown rice flour blend 1/4 cup sugar 2 teaspoons baking powder 1/2 teaspoon xanthan gum 1/2 teaspoon salt 1/4 teaspoon nutmeg, optional Don’t forget the xanthan gum! Believe it or not, just 1/2 teaspoon will hold these scones together.

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Gluten-free scones

When it comes to gluten-free baking, sometimes gluten-free flour is not enough on its own. This gluten-free scones recipe lets you get the right texture and taste without adding gluten.

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Full Recipe on

The only gluten-free and dairy-free scone recipe you will ever need! Results every time and even a video to show you how to make them!

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Simple and delicious gluten-free scones

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Gluten Free Apple, Ginger, Spice Scones

Apple, ginger, spice scones. Very low sugar - like 4 tbsps for the whole batch! WIN! Going to have to try these...

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How to Make Gluten-Free Scones (with recipe): Step-by-Step instructions on www.elizabethrider.com

How to Make Gluten-Free Scones (with recipe): Step-by-Step instructions on www.elizabethrider.com

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Petite White Chocolate Cranberry Scones (Gluten-Free

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Cranberry Orange Drop Scones – Low Carb and Gluten-Free

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