Savory, sweet, and packed with the flavors of herbs and autumn vegetables, this Root Vegetable Gluten Free Stuffing is the perfect addition to your Thanksgiving table. Apples, raisins, and apple cider come together with a mix of root vegetables, gluten free bread, herbs, and a buttery vegetable broth to bring your holiday stuffing to the next level.
Cauliflower Rice Stuffed Grilled Zucchini with Shrimp
Paleo Lemon Asparagus Cauliflower Rice Stuffed Grilled Zucchini With Shrimp - Cauliflower rice is mixed with vegetables and fresh lemon, stuffed into grilled zucchini and topped with shrimp. An easy, gluten free, and healthy meal, that is under 200 calories and only 3 SmartPoints per serving! | Foodfaithfitness.com | @FoodFaithFit