- This cake was made for my clients best friend who wanted a tasteful Gothic themed cake that had red, black and skulls – so this is what I came up with :) The top skull is a white chocolate skull that has been airbrushed black and the skull cameo is fondant. The cake is made from choc mud and caters for approx 80 coffee / 40 desert size portions.
I’ve been asked by Cake Masters Magazine if I would like to make a gothic themed cake for the october issue. Of course I said YES immediately, I just love black/gothic/victorian. I never dreamed I would be on the cover! How I feel right now? Totally hyper hahahaha, so happy, honoured and of course proud! And I can finally show it to you guys!! xx Tamara.
Halloween Guide 2013: 25 wonderful, creepy and spooky cake ideas