My new favorite homemade pizza is topped with caramelized onions, sautéed mushrooms, feta and baby spinach. Smothered in white sauce, this feta spinach pizza is a complete gourmet experience that’s easy to recreate at home!
Brie and fruit pair wonderfully together.....topping them together on pizza is even more amazing. The cheese is able to melt and the grapes add a burst of sweetness and the thin, grilled crisp crust of the flatbread provides the perfect delivery. Grilled Grape Brie and Arugula Flatbread Pizza recipe at TidyMom.net