Saganaki (Greek fried cheese) is crunchy on the outside and melty on the inside. If you like cheese, you’re going to love this appetizer. Ready in 10 minutes!

Saganaki (Greek fried cheese) is crunchy on the outside and melty on the inside. If you like cheese, you’re going to love this appetizer. Ready in 10 minutes!

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Greek Cheese Ball Recipe | Cheese Balls are easier to make than you think! The perfect party appetizer or weekend snack. Find the…

Greek Cheese Ball Recipe | Cheese Balls are easier to make than you think! The perfect party appetizer or weekend snack. Find the…

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Traditional Greek Salad Recipe | The Mediterranean Dish. Simple, authentic Greek salad with juicy tomatoes, cucumbers, green peppers, creamy feta cheese and olives. Seasoned with oregano and dressed in extra virgin olive oil. A must try from TheMediterraneanDish.com

Traditional Greek Salad Recipe | The Mediterranean Dish. Simple, authentic Greek salad with juicy tomatoes, cucumbers, green peppers, creamy feta cheese and olives. Seasoned with oregano and dressed in extra virgin olive oil. A must try from TheMediterraneanDish.com

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Saganaki: Have always wanted to make this but have been afraid that I would set the house on fire

Saganaki: Have always wanted to make this but have been afraid that I would set the house on fire

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Cheese Saganaki 1 slab of cheese, 4″ x 4″ and 1/2″ inch thick 1 heaping Tbsp. of olive oil all-purpose flour for dredging 1/2 shot glass of brandy wedge of lemon.  OPA

Cheese Saganaki 1 slab of cheese, 4″ x 4″ and 1/2″ inch thick 1 heaping Tbsp. of olive oil all-purpose flour for dredging 1/2 shot glass of brandy wedge of lemon. OPA

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