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Cheese Saganaki 1 slab of cheese, 4″ x 4″ and 1/2″ inch thick 1 heaping Tbsp. of olive oil all-purpose flour for dredging 1/2 shot glass of brandy wedge of lemon. OPA

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from Salt & Lavender

Saganaki (Greek Fried Cheese)

Saganaki (Greek fried cheese) is crunchy on the outside and melty on the inside. If you like cheese, you’re going to love this appetizer. Ready in 10 minutes!

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from My Greek Dish

Saganaki recipe (Pan-seared Greek cheese appetizer)

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from Jo Cooks

Savory Cheese Pie (Placinta cu Branza)

Savory Cheese Pie (Placinta Cu Branza) - Ricotta cheese, feta cheese and seasonings wrapped in puff pastry and baked until golden.

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from My Greek Dish

Extra Melty Fried Cheese Ball recipe! (Tirokroketes)

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from My Greek Dish

Spiral-shaped Greek Cheese pie recipe (Kichi Kozanis)

Looking for authentic, traditional and original Greek recipes and nutritional advice? Browse our collection of hundreds, locally sourced, tried and tested Greek recipes with step by step instructions here.

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