A homemade green salsa can transform eggs, carnitas, and enchiladas into something otherworldly. Getting good at whipping up this authentic Salsa Verde opens up infinite possibilities! http://mexicanplease.com
Green Salsa Verde is ready in 15 minutes and is loaded with flavor. Filled with fresh tomatillos, garlic, onions, cilantro and lime juice, it is sure to be a favorite sauce! www.nutritionistreviews.com
These Green Chile Chicken Enchiladas use shredded rotisserie chicken, white beans, corn and plenty of Pepper Jack cheese then are smothered in a green salsa verde. Super easy to put together and are great to freeze for later.