Persian potato patties with garlic chives recipe from Saraban by Greg Malouf | Cooked
PETERSHAM NURSERIES CAFÉ | Greg Malouf | Church Lane & Petersham Road, Richmond
Milk pudding with labne, apricot and Turkish fairy floss!
Potato salad with peas & Persian spices recipe from New Feast — great recipe.
Vegarabia | Vegetarische recepten uit het Midden-Oosten || Greg Malouf / Lucy Malouf
Greg Malouf's zucchini fritters with spinach and golden raisin dip - Recipes - delicious.com.au
Greg Malouf's crispy vegetable-packed fritters can be served warm or cold, as a mezze or part of a decadent brunch spread.
New Feast: Modern Middle Eastern Vegetarian by Lucy Malouf http://smile.amazon.com/dp/1742708420/ref=cm_sw_r_pi_dp_lY3Cub06SKGTK
Turquoise by Greg and Lucy Malouf
Australian Gourmet Traveller recipe for sharbat-e beh limoo (quince-lime sherbet) by Greg and Lucy Malouf.