Marinated Grilled Vegetables - zucchini, squash, mushrooms, tomatoes, red bell pepper, yellow bell pepper and red onion marinated in olive oil, soy sauce, lemon juice and garlic. Marinate veggies for 30 minutes and grill. Ready in about 15 minutes! SO easy and SO delicious! Everyone loves these vegetables! Use leftovers in a quiche.
Use your barbecue grill to grill the peppers for this Tapas Salad with Grilled Bell Peppers, Olives, and Capers. The grilled peppers add amazing flavor and this tasty salad is Low-Carb, Paleo, Whole 30, Gluten Free, Vegan and South Beach Diet friendly! [from KalynsKitchen.com]