Recipe from Sweet Jody Fishing of Destin, Florida: Our personal favorite is GRILLING: This is the way we GRILL fish at home. For a tender and moist perfect bite of fish, we place the filets on a bed of sliced lemons. There's no need to turn the fish; just smother in olive oil, pepper, and salt (we love TSTE's Lime Frost Sea Salt), close the lid on the charcoal grill, and cook until fish is tender and flaky. #grilling #fish #summergrilling #grilledfish #spiceandtea
Cod filets are rubbed with a flavorful spice mixture before roasting to perfection. Top it off with a delicious lime-butter sauce and serve over brown rice and sweet corn for a fantastic weeknight meal! I’m always looking for great ways to enjoy fish that are both quick and easy.