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from The Foodies' Kitchen

Guatemalan Turrón

You can try this simple recipe to get a little taste of one of our traditional desserts: #Turrón #GuateEats #Recipe

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from Cookpad

Guatemalan Arroz con leche

Great recipe for Guatemalan Arroz con leche. Traditional Guatemalan dessert. Serves 8 (or a gluttonous 3 :p ) and takes 45 mins to make.

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from The Foodies' Kitchen

Plantain "Rellenitos"

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Because today is a holiday in Guatemala (read the aside below), we are going to skip all the controversial stuff and just have Empanadas de leche as dessert, postre in Spanish. It was a little over year ago that Lucía requested “photos of some ‘empanadas de leche’ (las que tienen …

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Guatemalan Torrejas, a traditional Guatemalan Christmas food-- Guatemalan torrejas is what happens when you mix a good sampling of Guatemalan sweet bread known as molletes; stuff it with manjar (custard*); then wrap the whole thing with beaten eggs; fry it; and finally let it boil in a sweet sauce made from sugar, water, red wine and cinnamon until syrup is obtained.

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from Meals.com

Creamy Vanilla Bananas

Creamy Vanilla Bananas 4 T butter, divided 10 ripe bananas cur 1/2 long divided 1 can 12 oz .Evap Milk 1/4 c sugar 1 T corn starch 1 t vanilla extract Grd cinnamon : MELT 2 T butter in large skillet over med-high heat. Add 5 bananas; cook golden brown on all sides. Place lrg serving platter cover. Repeat w/ butter and bananas. COMBINE evap milk, sugar, cornstarch & vanilla Bring to boil med, stirring constantly, until thickens POUR sauce over bananas. Sprinkle w/ cinnamon. Serve warm

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