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Five-Ingredient Roasted Habanero Salsa

The fresh, flavorful salsa is easy to make and requires only five ingredients: tomatoes, habanero peppers, onion, cilantro and salt.

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Fire Salsa -- Salsa del Fuego

Habanero peppers create volcanic heat in this lively green Fire Salsa. It's the perfect reply when someone asks "Got anything hotter?" http://mexicanplease.com

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Blackened Tomatillo Poblano Salsa With Habanero Pepper

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If you love Sriracha, Tabasco, or chili sauce, you will LOVE this Spicy Habanero Avocado Sauce! Use this recipe as a topping, an ingredient when mixing, or even for dipping.

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La clásica salsa del sureste mexicano: la de chile habanero

Salsa yucateca de chile habanero, la tradicional (y muy picosa) salsa para condimentar la cochinita pibil. // Yucatecan habanero chile sauce -- the (*very* spicy) traditional condiment for cochinita pibil.

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Roasted Habanero Salsa - CaliZona: 5 Large Tomatoes 4 – 6 Habanero Peppers (These are very hot peppers, I like fairly hot salsas so I use 6. You might try less to begin with.) 1 Clove Garlic 1/2 White Onion 1 Cup Cilantro Leaves 3 Tablespoons Fresh Squeezed Lime Juice 1 Tablespoon Extra Virgin Olive Oil 1 1/4 Teaspoon Sea Salt – or to taste

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Salsa de Chile Habanero

Salsa de Chile Habanero. Ver receta: http://www.mis-recetas.org/recetas/show/3859-salsa-de-chile-habanero

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