Cast Iron Hanger Steak: This Cast Iron Hanger Steak is not complicated and uses an easy to make rub that I’ve previously posted called Cowboy Rub. Simple paleo, grain free and low carb meal, just pair it with salad!
Best Marinated Hanger Steak Ever - Mix 1C balsamic vinegar, 1/2C brown sugar, 1/4-1/2C Worcestershire Sauce in Gallon Ziploc bag. Add 2lbs Hanger/Flank steak and soak for at least 3 hours, turning regularly. Grill over med-high heat until steaks are done to your liking. Rest for 5 min, then slice on diagonal.