Your Japanese Kitchen provides many easy and fun recipes as well as practical tips for preparing Japanese dishes. Ms. Harumi Kurihara, profoundly known as "housewife chef" will be giving a lesson.

Your Japanese Kitchen provides many easy and fun recipes as well as practical tips for preparing Japanese dishes. Ms. Harumi Kurihara, profoundly known as "housewife chef" will be giving a lesson.

soy dashi mirin flour noodles wheat pari pari chicken tsukemono Homemade Udon Noodles by Harumi Kurihara

soy dashi mirin flour noodles wheat pari pari chicken tsukemono Homemade Udon Noodles by Harumi Kurihara

Homemade Udon Noodles by Harumi Kurihara | Cookbookmaniac

Homemade Udon Noodles by Harumi Kurihara | Cookbookmaniac

Harumi Kurihara’s chicken with leek sauce: ‘My father was so amazed by the taste and used to say: “This is the best chicken I have ever had.”’

Harumi Kurihara’s chicken with leek sauce: ‘My father was so amazed by the taste and used to say: “This is the best chicken I have ever had.”’

Ingen Gomaae, Green Beans with Sesame Dressing   200g green beans    For the sesame dressing  50g toasted sesame seeds  2 tablespoons of caster sugar  1/2 tablespoon of mirin  1/2-1 tablespoon of soy sauce  salt- to season

Ingen Gomaae, Green Beans with Sesame Dressing 200g green beans For the sesame dressing 50g toasted sesame seeds 2 tablespoons of caster sugar 1/2 tablespoon of mirin 1/2-1 tablespoon of soy sauce salt- to season

The View from Great Island | Spring Vegetable Salad with Miso Dressing: #42 of Gourmet’s 50 Women Game Changers, Harumi Kurihara

The View from Great Island | Spring Vegetable Salad with Miso Dressing: #42 of Gourmet’s 50 Women Game Changers, Harumi Kurihara

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