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Haystack Cookies

These Butterscotch Haystack Cookies are simple, easy and taste so delicious…

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No time to bake? These No Bake Chocolate Haystack Cookies are timeless kid-friendly gems that are so easy. Just mix, let dry and enjoy!

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White Chocolate Ting-a-Lings

Crunchy peanuts and chow mein noodles, smothered in white chocolate and decorated with festive red, green & white sprinkles. A salty-sweet, crunchy treat!

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Peanut Butter Haystacks

I finally found them!!!! Had them once and loved them! Just never knew what they were called or the recipe! Making them this week!

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No Bake Chocolate Haystack Cookies

No Bake Chocolate Haystack Cookies from So good and easy to make! The time for boiling the mixture is listed at 5 minutes, but if you cook it a little less, the cookies are chewier.

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No Bake Haystack Cookies

No Bake Haystack Cookies are just the thing to satisfy your intense sweet tooth cravings. It’s the ideal recipe for little hands to help, too!

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Cowboy Haystacks

My children absolutely loves these. A girl I work with made them for a candy-swap at Christmas time and they were a huge hit! Fast and easy to make.

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Easy to make "No bake" Haystack Cookies.1 (12 oz.) pkg. butterscotch or chocolate chips 1 (12 oz.) jar peanut butter 1 (9 oz.) can chow mein noodles. Put chips in saucepan. Stir over low heat until melted. Add peanut butter to chips & remove from heat. Stir well. Mix in the chow mein noodles. Drop by teaspoons onto waxed paper. Let the "haystacks" harden for 1 hour.

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