These Healthy Chocolate Muffins help you eat well and have your chocolate too! They are richly chocolate, so my kids love them. And healthy enough that I can actually serve them for breakfast with no guilt! Just a tip: these freeze great! Just thaw them in the fridge for a quick breakfast or the lunchbox! /wholefoodrealfa/
3-Ingredient Healthy Chocolate Muffins x6 •2 ripe bananas •½ cup creamy peanut butter (or other nut butter) •3-4 tbsp cocoa •Chocolate chips (optional) 1.Preheat oven to 350 F. 2.Combine all ingredients in food processor. Process until blended well. It will be very sticky! Then mix in the chocolate chips (if using them). 3.Fill cupcake liners up almost to the top (they hardly expand). Bake for 13-14 minutes. 4.Let cool and enjoy!