Heston Blumenthal's edible garden. The dish consists of a mayonnaise type sauce, with olive ‘soil’ on top, into which you ‘plant’ the baby veg.  The home cook says: "There was nothing particularly difficult about it, but the olives took four hours to dry out to make the soil.  We also couldn’t get hold of the cereal required to give the soil a bit of extra colour, so we added toasted pinenuts instead."  An interesting dinner party dish.

Heston Blumenthal's edible garden. The dish consists of a mayonnaise type sauce, with olive ‘soil’ on top, into which you ‘plant’ the baby veg. The home cook says: "There was nothing particularly difficult about it, but the olives took four hours to dry out to make the soil. We also couldn’t get hold of the cereal required to give the soil a bit of extra colour, so we added toasted pinenuts instead." An interesting dinner party dish.

Heston Blumenthal shares his brilliant recipe for roast leg of lamb – a great main to serve up this Easter. Find the recipe on the Waitrose website.

Heston Blumenthal shares his brilliant recipe for roast leg of lamb – a great main to serve up this Easter. Find the recipe on the Waitrose website.

A dessert made by Heston Blumenthal at the Fat Duck

Amazing Fat Duck Imagery

Discover how to cook the perfect steak with Heston Blumenthal's top tips.

Heston's How to cook the perfect steak

Heston Blumenthal’s carbonara

Heston Blumenthal’s carbonara

Heston Blumenthal's carbonara. Yup, exactly as it's supposed to be made, with a little extra - chilli. We loved it. High calorie...but worth every delicious bite. Don't overcook the pasta!

Joutes with bone marrow, green gazpacho, pea puree, verjus jelly, and cheese toasts by chef Heston Blumenthal.

Joutes with bone marrow, green gazpacho, pea puree, verjus jelly, and cheese toasts by chef Heston Blumenthal.

Heston Blumenthal’s triple cooked chips - Don’t be tempted to fry the chips only once, the key to a deliciously crispy and golden chip is in cooking them in three stages.

Heston Blumenthal’s triple cooked chips - Don’t be tempted to fry the chips only once, the key to a deliciously crispy and golden chip is in cooking them in three stages.

edible white chocolate "candle" filled with caramel Previous note: Heston Blumenthal

edible white chocolate "candle" filled with caramel Previous note: Heston Blumenthal

Pinterest
Search