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Beef Gravy

Beef Gravy from stock. One of the best beef stock gravies I've made. Very flavorful. Be sure not to under salt or it will be a little bland.

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Beef Gravy

This is a good recipe for gravy.Very simple. This gravy can be used over Salisbury Steak And mashed potatoes or for dipping your french fries in. MMMMM...so good.

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How to Make Brown Gravy Without Using Leftover Meat Grease

Some dishes just aren't the same without gravy. While powdered gravy mixes will do in an emergency, it's easier than people think to make gravy from scratch. Brown gravy is a beef-based gravy made by using the pan drippings from the meat with which it will be served. However, this means you can't make the gravy until after your main course has...

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Homemade Brown Gravy Is Easy and Delicious

Basic homeade Brown Gravy if you don't have meat drippings - 1/2 cup butter,1/2 cup flour, 1 clove garlic, minced,1/4 cup ketchup, 1 tsp Dijon mustard, 1 tbsp Worcestershire sauce, 1 quart cold beef broth (as high-quality as possible!), salt and black pepper to taste

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Wednesday: DIY Brown Gravy Packet

My American Confessions: DIY Brown Gravy Packet... 2 recipes... 1 for using right away... 1 for making a bulk amount to use when needed... Woohoo! So glad I found this!! :D

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Instead of buying those instant gravy packs, mix this up and save money. It also tastes better than those packs.

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Basic Gravy (W/O Pan Drippings)

I adapted this recipe from THE JOY OF COOKING and have been making it for more years than I care to remember. Its fast and easy.... fast and easy enough to be able to make a 2nd batch in the middle of dinner b/c folks scarfed up the first batch! NOTE: Im not sure how 1-2 TEAspoons of Worcestershire got changed to 1-2 TABLEspoons.... which is way too much! Ive changed the recipe back to 1-2 TEAspoons of Worcestershire.

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