Homemade Chorizo - Making your own chorizo sausage at home is so easy and so much healthier than the commercially prepared kind! | From www.bobbiskozykitchen.com

Homemade Chorizo

Homemade Chorizo - Making your own chorizo sausage at home is so easy and so much healthier than the commercially prepared kind! | From www.bobbiskozykitchen.com

Chorizo Casero | Homemade Chorizo  theothersideofthetortilla.com

Chorizo Casero | Homemade Chorizo

How to Make Mexican Chorizo:  A tutorial that shows you how to turn ground pork into chorizo with some fairly common spices.

Mexican Chorizo

How to Make Mexican Chorizo: A tutorial that shows you how to turn ground pork into chorizo with some fairly common spices.

Easy Homemade Chorizo Sausage - with or without casings. Making homemade sausage is not as hard as you think plus it has no added preservatives! Makes a weekend brunch extra special.

Easy Homemade Chorizo Sausage

Easy Homemade Chorizo Sausage - with or without casings. Making homemade sausage is not as hard as you think plus it has no added preservatives! Makes a weekend brunch extra special.

So delicious and easy to make, you’ll never buy the pre-made grocery store version again!  Can store leftovers in the freezer for up to 4 months.

Homemade Fresh Chorizo

So delicious and easy to make, you’ll never buy the pre-made grocery store version again! Can store leftovers in the freezer for up to 4 months.

DIY Chorizo.... YUM!  2 1/2 pounds ground pastured pork or ground grass fed beef (where to buy grassfed meats) 1 garlic clove, minced 3 tsp oregano 1/2 cup apple cider vinegar (where to buy organic raw apple cider vinegar) 1/2 cup organic red chile powder (where to buy red chile powder)

DIY Chorizo.... YUM! 2 1/2 pounds ground pastured pork or ground grass fed beef (where to buy grassfed meats) 1 garlic clove, minced 3 tsp oregano 1/2 cup apple cider vinegar (where to buy organic raw apple cider vinegar) 1/2 cup organic red chile powder (where to buy red chile powder)

Homemade Chorizo

Homemade Chorizo

Authentic tasting homemade chorizo is simple to make, and much healthier than the commercially prepared kind!

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