Extra Crispy Oven Baked French Fries Peel and slice, then soak potatoes in water for 30 min. Rinse and dry. Line on parchment paper and toss with 1-2 tablespoons of oil and seasoning. Bake at 400 deg for 30 min (flipping once), Then turn up to 425 deg and bake til ends are brown.
This super simple recipe for Seasoned Baked Potato Wedges from Erren's Kitchen is a great recipe for fussy kids. It turns an ordinary potato into delicious homemade wedges that will top any store bought oven fry by a mile!
Make your own freezer fries with no preservatives. Add seasoning AFTER you strain them, but BEFORE you freeze them. After freezing them flat for an hour, package them up in portions. Preheat the oven to 400 Spread the fries on a baking sheet and bake for 15-20 minutes OR until your desired level of Crispy ness is achieved